Monday, September 22, 2008

Cumin rice (Jeeraga sadam)

Jeera rice preparation time 15 to 20 mins
Very very simple and easy to make rice. Only thing to take care is to boil the rice correctly.
Health tips : Cumin is good for digestion, brings out the gas and cleans stomach. It is very good for health. You can chew cumin seed and take one glass hot water for digestion. While garnishing you can roast and add cumin seed


Ingredients:-
Jeera(cumin) - 2 tbsp
Sesame Oil or (Ghee if you are preparing for kids) - 1 tsp
Salt - to taste
Cooked rice - 1 cup of rice and cool it in large bowl. Carefully spread with fork so the rice is not broken.



Preparation method:-
In a tawa/kadai add oil & jeera seed, roast till light brown.

Switch of the flame and add rice, salt. Mix well and serve hot. If it is not mixed well use your hand (only after washing your hand).

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