Milagu & Jeeragam idiyappam (Pepper & Cumin seed idiyappam)- Preparation time 10 mins
Make idiyappam using idiyappam flour and idyappam mould (refer to making of idiyappam dough). Steam it in idli cooker for few mins. Color will change slightly when idiyappam is done. Transfer to a plate, leave it to cool. It will be like noodles make it to pieces.
This is healthy and spicy idiyappam is really easy and quick to make. The ingredients used will be available in your home. Even when kids are not well they like this idiyappam. Easy to digest and also taste good.
Ingredients:
Coarsely ground pepper - 1 tbsp (or as your taste you can increase the spice)
Coarsely ground cumin/jeera - 1tbsp
Ghee - 2 tbsp
Salt - To taste
Preparation method:-
In a kadai add ghee and roast the pepper and cumin along with salt in a low flame.
When roasted nice aroma comes.
Switch off the flame add the cooked idiyappam.
Mix well and check the salt.
This will be a quick and easy breakfast recipe. Really kids will love this healthy dish.
Make idiyappam using idiyappam flour and idyappam mould (refer to making of idiyappam dough). Steam it in idli cooker for few mins. Color will change slightly when idiyappam is done. Transfer to a plate, leave it to cool. It will be like noodles make it to pieces.
This is healthy and spicy idiyappam is really easy and quick to make. The ingredients used will be available in your home. Even when kids are not well they like this idiyappam. Easy to digest and also taste good.
Ingredients:
Coarsely ground pepper - 1 tbsp (or as your taste you can increase the spice)
Coarsely ground cumin/jeera - 1tbsp
Ghee - 2 tbsp
Salt - To taste
Preparation method:-
In a kadai add ghee and roast the pepper and cumin along with salt in a low flame.
When roasted nice aroma comes.
Switch off the flame add the cooked idiyappam.
Mix well and check the salt.
This will be a quick and easy breakfast recipe. Really kids will love this healthy dish.
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