Monday, August 28, 2017

Pomegranate, Mint and ginger juice (Madulai, ingi and pudina pazha charu)

Pomegranate, pudina and ginger juice - Preparation time 10 mins
When i made pomegranate juice i just tried adding small piece of ginger and 3 leaves of pudina while grinding the pomegranate in mixer. It came out well, so thought of sharing with you all.


Ingredients:-
Pomegranate - 2 cup
Ginger - small piece peeled and chopped
Mint fresh leaves - 2 or 3
Salt - pinch or as required

Preparation method :-
In a mixer/blender add pomegranate, chopped ginger, pudina leaves and blend to smooth paste.
Filter the juice using a strainer. Add required amount or a pinch of salt
Serve chilled. You love the minty flavoured spicy pomegranate juice.

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