Vallarai keerai (Vallarai chutney) Thogayal - preparation time 15 to 20 mins
We make thogayal using karuveppilai (curry leaves) or kothamalli (coriander leaves). One day i bought vallaikeerai from our regular green vendor. She told to buy this as it was very fresh. I told her that i havent tried any recipe using this. Any way i bought it and tried below recipe. It came out well. My friend came that day for lunch so, i served vallarai thugayal to him along with white rice. He liked it very much and told that he will ask his wife to make this and give to kids. I felt very happy. So you can also try out and provide your feedback.
Health benefits/tips: Vallarai keerai is very good for memory power. This can be given to kids frequently to improve the memory. If you prepare thogayal using vallarai keerai as specified below then your kids will like to eat. It is best medicine for memory power improvement in siddha. Vallarai chocolates or syrups are available in licensed siddha medical stores.
Ingredients:-
Vallarai keerai - 1 bunch or 1 cup leaves (clean and drain the water)
Grated coconut - 4 tbsp
Roasted red chili - 3 or 4 (you can add according to your spice level)
Roasted urad dhal - 2 tbsp
Mustard - ¼ tsp
Urad dhal - 2 tsp
Sesame oil - 2 tsp
Tamarind - ¼ tsp
Salt to taste
Water - required amount
Preparation method:-
Roast 2 tsp of urad dhal in 1 tsp of oil till it becomes light brown. Add the chili till it becomes deep red. Let it cool.
Fry vallarai keerai & salt in little oil.
In a mixer add grated coconut, vallarai keerai, chili, urad dhal, tamarind and little water (Add water which is required to grind).
In a tawa add 1 tsp oil, mustard, urad dhal and fry till dhal is light brown. Add this to chutney and take vallarai keerai thogayal with white rice and roasted papad.
We make thogayal using karuveppilai (curry leaves) or kothamalli (coriander leaves). One day i bought vallaikeerai from our regular green vendor. She told to buy this as it was very fresh. I told her that i havent tried any recipe using this. Any way i bought it and tried below recipe. It came out well. My friend came that day for lunch so, i served vallarai thugayal to him along with white rice. He liked it very much and told that he will ask his wife to make this and give to kids. I felt very happy. So you can also try out and provide your feedback.
Health benefits/tips: Vallarai keerai is very good for memory power. This can be given to kids frequently to improve the memory. If you prepare thogayal using vallarai keerai as specified below then your kids will like to eat. It is best medicine for memory power improvement in siddha. Vallarai chocolates or syrups are available in licensed siddha medical stores.
Ingredients:-
Vallarai keerai - 1 bunch or 1 cup leaves (clean and drain the water)
Grated coconut - 4 tbsp
Roasted red chili - 3 or 4 (you can add according to your spice level)
Roasted urad dhal - 2 tbsp
Mustard - ¼ tsp
Urad dhal - 2 tsp
Sesame oil - 2 tsp
Tamarind - ¼ tsp
Salt to taste
Water - required amount
Preparation method:-
Roast 2 tsp of urad dhal in 1 tsp of oil till it becomes light brown. Add the chili till it becomes deep red. Let it cool.
Fry vallarai keerai & salt in little oil.
In a mixer add grated coconut, vallarai keerai, chili, urad dhal, tamarind and little water (Add water which is required to grind).
In a tawa add 1 tsp oil, mustard, urad dhal and fry till dhal is light brown. Add this to chutney and take vallarai keerai thogayal with white rice and roasted papad.